1600 S Azusa Ave, City of Industry, CA, (626) 839-9950
The first time I was here I wasn't a vegetarian. I remember the meat here was really good and they had a wide variety (but more during dinner), they even have rabbit and quail.
You get a little piece of wood colored green on one side and red on the other. The waiters bring the meat over to your table when you have the green side up and stop when it's on red. They bring the meats on long metal rods/skewers and they cut pieces off it and you're suppose to use the small tongs to bring the food to your plate.
Aside form their wide array of meats, they've also got a salad bar, some hot foods, and some sushi. I've actually gone back there as a vegetarian - Do NOT come here if you're a vegetarian! but I'm sure that's a no brainer. I just wanted to bring Ben here. He's a meat, bread, and cheese guy so I thought he might enjoy it (and he did).
Everything besides their meat is not fresh so just save your stomach for the meat. A pretty expensive place though. It's about $20per person. Rates vary btw lunch and dinner but I'm not sure the exact amount.
Sunday, June 3, 2007
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